Giannetti Artisans Taralli Crackers Multigrain 300 gr

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Giannetti Artisans's Handmade Multigrain Taralli Crackers from Puglia (Apulia) are a remarkable handmade product. Taralli are toroidal Italian snack food, common all over the southern half of the Italian Peninsula. Taralli are tasty crackers similar in texture to a breadstick or pretzel. Savory taralli are usually flavored with onion, garlic, poppy seeds, fennel, pepper, chili or just salt. Giannetti Artisans sourced a small family run business in Bari who makes our taralli crackers with a secret family recipe. The Extra Virgin Olive Oil used in the taralli crackers is from an area called Bitonto, known as the Olive Oil capital of Puglia (Apulia). The producer uses flour that comes from the Apulia area called "Tavoniere delle Puglie". It is the second largest wheat producer in Italy right after Padania. The Apulia region is well-known for their baking abilities and high quality wheat products. The crackers are truly handmade. - (300 gr) 10.58 oz bag.